Catering

Scratch-made, local cooking for your next holiday party, meeting, picnic, conference or special event. Our catering team is happy to create offerings from our menus listed below. From simple breakfasts to upscale banquets, we use fresh, local ingredients, coveted recipes & the highest standards to create outstanding catering food.

While we are not able to offer full service catering,

we are happy to prepare food for pick-up for any event.

Catering services do not include cutlery, plates, etc.

100% of proceeds from our catering services go directly to support

Fork & Spoon’s pay-what-you-can dinner service.

Automatic gratuity of 18% is added by default to catering orders

(may be adjusted by request).

100% of gratuity supports Fork & Spoon’s pay-what-you-can dinner service to

ensure that everyone has access to affordable food in Gallatin Valley.

 

SUbmit Form Below to Coordinate your event

Questions or Concerns? Email forkandspooncatering@thehrdc.org

 

Catering Menus

Our facility processes food containing meat, nuts, seafood, dairy, egg & gluten.

 
 

Event Inquiry Form